Our Echinacea and Acerola Cherry Immune Complex is a powerful combination of the widely researched Echinacea purpurea plant, also known as the purple cone flower, and Acerola Cherry, a berry that contains one of the richest natural sources of Vitamin C, alongside synergistic phytonutrients. This combination contains concentrated levels of key active compounds and 60mg of natural Vitamin C per serving, which contributes to immune support.
At Botanicals 4 Life, we use a unique triple extraction process using both alcohol and cold water in order to maximise the uptake of the full spectrum of key nutrients. In the 3rd stage of extraction, the alcohol is evaporated and replaced with glycerine. Vegetable glycerine is low GI and acts as a natural preservative.
Our extracts come in easy to use droppers and can be taken directly under the tongue, or mixed in with a little water.
100mg Echinacea Root (Echinacea purpurea L) 2:1 Extract
from 200mg dried Echinacea Root (Approx 1,000mg fresh Echinacea Root)
240mg Acerola Cherry (Malpighia glabra) Concentrate
from 1,200mg Acerola Cherry powder (Approx 6,000mg fresh Acerola Cherries)
Contains 60mg Natural Vitamin C per ml which aids in the maintenance of the immune system
Vegetable Glycerine, Purified Water, Acerola Cherry Concentrate, Echinacea Root (Echinacea purpurea L) Extract 2:1
Adults take 1-2 servings (1ml pipette) three times a day or as directed by your health care practitioner.
We recommended adding to water or placing drops under the tongue.
Store in a cool, dry place out of direct sunlight. Keep out of the reach of young children.